𝔖 Bobbio Scriptorium
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Consumer Attitudes and Decision-Making With Regard to Genetically Engineered Food Products – A Review of the Literature and a Presentation of Models for Future Research

✍ Scribed by Lone Bredahl; Klaus G. Grunert; Lynn J. Frewer


Book ID
110244324
Publisher
Springer
Year
1998
Tongue
English
Weight
101 KB
Volume
21
Category
Article
ISSN
0168-7034

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