𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Considerations in predicting phenotypic modifications in amino acid profiles of total cell protein of microorganisms

✍ Scribed by Yair Alroy; Steven R. Tannenbaum


Publisher
John Wiley and Sons
Year
1977
Tongue
English
Weight
401 KB
Volume
19
Category
Article
ISSN
0006-3592

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Phenotypic modifications in amino acid p
✍ Yair Alroy; Steven R. Tannenbaum πŸ“‚ Article πŸ“… 1977 πŸ› John Wiley and Sons 🌐 English βš– 669 KB

## Abstract Glucose‐limited chemostat cultures of __Candida utilis__ were cultivated at various pH levels (3.0–7.5), temperatures (15–37.5Β°C), dilution rates (0.06–0.42 hr^βˆ’1^), and with one of two nitrogen sources (NH or NO). __Enterobacter aerogenes__ was also cultivated in the chemostat under ni

HPLC analysis of free amino acids and am
✍ S. Palmero; M. de Marchis; M. Prati; E. Fugassa πŸ“‚ Article πŸ“… 1992 πŸ› Elsevier Science 🌐 English βš– 701 KB

A simple, rapid and, sensitive HPLC method, coupled with fluorometric detection, has been worked out and employed to determine the intracellular free amino acid concentrations and the amino acid composition of total proteins in rat Sertoli cell primary culture. Sertoli cells were isolated enzymatica