Effects of quercetin and quercetin 3-glu
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Dong-Soon Kim; Hideki Takai; Masato Arai; Shouta Araki; Masaru Mezawa; Yoshichik
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Article
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2007
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John Wiley and Sons
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English
β 207 KB
## Abstract Quercetin is a typical flavonolβtype flavonoid and is present in a variety of vegetables, and their antioxidant effect implies their possible role in the prevention of oxidative stress related chronic diseases. Bone sialoprotein (BSP) is a noncollagenous protein of the extracellular mat