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Conjugation of Trypsin by Temperature-Sensitive Polymers Containing a Carbohydrate Moiety: Thermal Modulation of Enzyme Activity

✍ Scribed by Haeshin Lee; Tae Gwan Park


Book ID
109388056
Publisher
American Institute of Chemical Engineers
Year
1998
Tongue
English
Weight
336 KB
Volume
14
Category
Article
ISSN
8756-7938

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