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Computer design and evaluation of single-sampling plans

โœ Scribed by Merle D. Schmid

Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
854 KB
Volume
1
Category
Article
ISSN
0360-8352

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## Abstract The control of the occurrence of mycotoxins in foods and feeds requires effective surveillance and quality control procedures which facilitate the identification and control of the mycotoxin problem respectively. Surveillance and quality control procedures involve a sequence of samplin