Structure/taste relationships for fifty carbosulfamates were investigated by means of pattern recognition. The SIMCA method was used to classify the compounds into sweet or unsweet categories. As a result of feature selection, four descriptors were shown to be significant in modelling the sweet comp
✦ LIBER ✦
Computer-assisted structure-carcinogenicity studies of polynuclear aromatic hydrocarbons using pattern-recognition methods
✍ Scribed by Shin-Ichi Sasaki; Hidetsugu Abe; Yoshikatsu Miyashita
- Publisher
- Elsevier Science
- Year
- 1983
- Tongue
- English
- Weight
- 378 KB
- Volume
- 2
- Category
- Article
- ISSN
- 0165-9936
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