✦ LIBER ✦

Computer-aided Optimization of Wine Blending

✍ Scribed by S. DATTA; S. NAKAI

Book ID: 108818431
Publisher: Institute of Food Technologists
Year: 1992
Tongue: English
Weight: 677 KB
Volume: 57
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1992.tb05450.x

No coin nor oath required. For personal study only.

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