[Comprehensive Analytical Chemistry] Food Protected Designation of Origin - Methodologies and Applications Volume 60 || Analytical and Chemometric-Based Methods to Monitor and Evaluate Wine Protected Designation

✍ Scribed by Daniel, Cozzolino

• Book ID: 120451415
• Publisher: Elsevier
• Year: 2013
• Tongue: English
• Weight: 346 KB
• Category: Article
• ISBN: 0444595627
• ISSN: 0166-526X
• DOI: 10.1016/B978-0-444-59562-1.00015-3