✦ LIBER ✦
Composition of fatty acids in commercially available tree nuts and their relationship with protective effects against oxidative stress-induced neurotoxicity
✍ Scribed by Jae Kyeom Kim, Eui-Cheol Shin, Cho Rong Kim, Gwi Gun Park, Soo Jung Choi, Hong Yon Cho, Dong Hoon Shin
- Book ID
- 120965512
- Publisher
- The Korean Society of Food Science and Technology
- Year
- 2013
- Tongue
- English
- Weight
- 246 KB
- Volume
- 22
- Category
- Article
- ISSN
- 1226-7708
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