Composition and Stability of Goat Meat Patties as Affected by Breed Type and Feeding Regimen

✍ Scribed by K.S. RHEE; Y.A. ZIPRIN; C.E. BISHOP; D.F. WALDRON

• Book ID: 108821356
• Publisher: Institute of Food Technologists
• Year: 1997
• Tongue: English
• Weight: 359 KB
• Volume: 62
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1997.tb15013.x