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Composition and properties of pectin polysaccharides of St. John’s wortHypericum PerforatumL.

✍ Scribed by A. A. Zlobin, E. A. Martinson, I. A. Ovechkina, E. A. Durnev, R. G. Ovodova, S. G. Litvinets

Book ID: 118725384
Publisher: SP MAIK Nauka/Interperiodica
Year: 2012
Tongue: English
Weight: 127 KB
Volume: 38
Category: Article
ISSN: 1068-1620
DOI: 10.1134/s1068162012070230

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