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Composition and authentication of virgin olive oil from French PDO regions by chemometric treatment of Raman spectra

✍ Scribed by R. Korifi; Y. Le Dréau; J. Molinet; J. Artaud; N. Dupuy


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
347 KB
Volume
42
Category
Article
ISSN
0377-0486

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