Regulation of auxin transport in pea (Pi
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D. A. Morris; Claire F. Johnson
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Article
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1987
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Springer-Verlag
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English
⚖ 831 KB
The transport of [14C]phenylacetic acid (PAA) in intact plants and stem segments of lightgrown pea (Pisum sativum L. cv. Alderman) plants was investigated and compared with the transport of [14C] indol-3yl-acetic acid (IAA). Although PAA was readily taken up by apical tissues, unlike IAA it did not