✦ LIBER ✦
Competitive Adsorption of Lecithin and Saliva at the O/W Interface in Relation to the Oral Processing of Lipid Continuous Foods
✍ Scribed by Delime, Perrine; Lemmens-Smink, Natasja; Wolf, Bettina
- Book ID
- 125530677
- Publisher
- Springer US
- Year
- 2014
- Tongue
- English
- Weight
- 368 KB
- Volume
- 9
- Category
- Article
- ISSN
- 1557-1858
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