Comparisons of different single-strain starter cultures for their effects on ripening and grading of Beyaz cheese

✍ Scribed by A. A. Hayaloglu

• Book ID: 108826389
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 617 KB
• Volume: 42
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2006.01312.x