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Comparison of volatile components of dried squid to reaction products formed from the mixtures of hydrogen sulfide, ammonia, and aldehydes

✍ Scribed by Kawai, Tetsuo; Ishida, Yuzaburo


Book ID
120006173
Publisher
American Chemical Society
Year
1989
Tongue
English
Weight
718 KB
Volume
37
Category
Article
ISSN
0021-8561

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