Comparison of volatile components in fresh and canned sea urchin (Paracentrotus lividus, Lamarck) gonads by GC–MS using dynamic headspace sampling and microwave desorption

✍ Scribed by A. Rodríguez-Bernaldo De Quirós; J. López-Hernández; M. González-Castro; C. de la Cruz-García; J. Simal-Lozano

• Publisher: Springer
• Year: 2001
• Tongue: English
• Weight: 68 KB
• Volume: 212
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s002170100315