✦ LIBER ✦
Comparison of various culture methods (Skirrow medium, a blood-free medium and a filtration system enriched in Bolton and Preston broths) for isolation ofCampylobacterspp. from raw meat samples
✍ Scribed by Shui-lian Bi, Lei Shi, He Yan, He-cheng Meng
- Book ID
- 120716185
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 138 KB
- Volume
- 63
- Category
- Article
- ISSN
- 1590-4261
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