Comparison of UPLC and HPLC for Determination oftrans-10-Hydroxy-2-Decenoic Acid Content in Royal Jelly by Ultrasound-Assisted Extraction with Internal Standard

Determination of (E)-10-hydroxy-2-deceno

Determination of (E)-10-hydroxy-2-decenoic acid content in pure royal jelly: A comparison between a new CZE method and HPLC

✍ Federico Ferioli; Gian Luigi Marcazzan; Maria Fiorenza Caboni 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 366 KB

## Abstract A new CZE method was developed and compared with HPLC for the determination of (__E__)‐10‐hydroxy‐2‐decenoic acid (10‐HDA) in royal jelly (RJ) samples of different geographical origin. The results obtained with the CZE method were highly correlated with those of HPLC (__p__ <0.01). Unde