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Comparison of three methods for quantifying brown algal polyphenolic compounds

✍ Scribed by Kathryn L. van Alstyne

Book ID: 105441766
Publisher: Springer
Year: 1995
Tongue: English
Weight: 756 KB
Volume: 21
Category: Article
ISSN: 0098-0331
DOI: 10.1007/bf02033661

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