Comparison of the Nutritional Quality of Fish Meals Made from By-products of the Alaska Fishing Industry in Diets for Pacific Threadfin (Polydactylus sexfilis)

✍ Scribed by Ian Forster; Jerry K. Babbitt; Scott Smiley

• Book ID: 111402150
• Publisher: John Wiley and Sons
• Year: 2005
• Tongue: English
• Weight: 598 KB
• Volume: 36
• Category: Article
• ISSN: 0893-8849
• DOI: 10.1111/j.1749-7345.2005.tb00401.x