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Comparison of the intestinal absorption and bioavailability of γ-tocotrienol and α-tocopherol: in vitro, in situ and in vivo studies

✍ Scribed by Bilal S. Abuasal; Hisham Qosa; Paul W. Sylvester; Amal Kaddoumi

No coin nor oath required. For personal study only.

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