Protective effects of lupeol against ben
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Sahdeo Prasad; Vinay Kumar Yadav; Smita Srivastava; Yogeshwer Shukla
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Article
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2008
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John Wiley and Sons
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English
⚖ 366 KB
## Abstract Fruits and vegetables contain a variety of ingredients that exhibit chemopreventive effects against an array of xenobiotics. In the present study, the antigenotoxic potential of lupeol, a triterpene, and mango pulp extract (MPE) was evaluated in Swiss albino mice. Benzo[a]pyrene (B[a]P)