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Comparison of the Effectiveness of Two Cooking Education Strategies for Adults: The Recipe Method and The Pantry Method

โœ Scribed by E.L. Reinhardt; K.L. Cason


Book ID
113670868
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
36 KB
Volume
106
Category
Article
ISSN
0002-8223

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