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Comparison of the Effect of X-ray and Electron Beam Irradiation on the Microbiological Quality of Foodstuffs

✍ Scribed by S. Van Calenberg; O. Van Cleemput; W. Mondelaers; A. Huyghebaert


Book ID
115610389
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
175 KB
Volume
32
Category
Article
ISSN
1096-1127

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