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Comparison of the effect of gluconate, lactose, and xylitol on bone recalcification in calcium-deficient rats

✍ Scribed by Hämäläinen, M.M.; Knuuttila, M.; Svanberg, M.; Koskinen, T.


Book ID
122398271
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
555 KB
Volume
11
Category
Article
ISSN
8756-3282

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