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Comparison of the bacteriological quality of tap water and bottled mineral water

✍ Scribed by Marie Eliza Zamberlan da Silva; Rosangela Getirana Santana; Marcio Guilhermetti; Ivens Camargo Filho; Eliana Harue Endo; Tânia Ueda-Nakamura; Celso Vataru Nakamura; Benedito Prado Dias Filho

Book ID: 113648877
Publisher: Elsevier Science
Year: 2008
Tongue: German
Weight: 192 KB
Volume: 211
Category: Article
ISSN: 1438-4639
DOI: 10.1016/j.ijheh.2007.09.004

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