✦ LIBER ✦
Comparison of the antioxidant enzymes of broccoli after cold or heat shock treatment at different storage temperatures
✍ Scribed by Zi Zhang; Kohei Nakano; Shigenori Maezawa
- Book ID
- 113860348
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 543 KB
- Volume
- 54
- Category
- Article
- ISSN
- 0925-5214
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