𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Comparison of the Antioxidant Activity of Commonly Consumed Polyphenolic Beverages (Coffee, Cocoa, and Tea) Prepared per Cup Serving

✍ Scribed by Richelle, Myriam; Tavazzi, Isabelle; Offord, Elizabeth


Book ID
120342160
Publisher
American Chemical Society
Year
2001
Tongue
English
Weight
58 KB
Volume
49
Category
Article
ISSN
0021-8561

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES