✦ LIBER ✦
Comparison of Rat Hepatic Cholesterol Biosynthesis During Skim Milk Versus Whey Permeate Ingestion
✍ Scribed by Keim, Nancy L.; Marlett, Judith A.; Amundson, Clyde H.; Hagemann, Linda D.
- Book ID
- 122350932
- Publisher
- American Dairy Science Association
- Year
- 1982
- Tongue
- English
- Weight
- 526 KB
- Volume
- 65
- Category
- Article
- ISSN
- 0022-0302
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