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Comparison of mycophenolic acid concentrations determined by a new PETINIA assay on the Dimension EXL analyzer and a HPLC-UV method

โœ Scribed by Dasgupta, Amitava; Tso, Gertie; Chow, Loretta


Book ID
123077348
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
224 KB
Volume
46
Category
Article
ISSN
0009-9120

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