Comparison of Milk Mineral, Sodium Tripolyphosphate, and Vitamin E as Antioxidants in Ground Beef in 80% Oxygen Modified Atmosphere Packaging

✍ Scribed by Avanthi Vissa; Daren Cornforth

• Book ID: 108826576
• Publisher: Institute of Food Technologists
• Year: 2006
• Tongue: English
• Weight: 792 KB
• Volume: 71
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.2006.tb08883.x