✦ LIBER ✦
Comparison of MALDI-TOF Mass Spectrometric to Enzyme Colorimetric Quantification of Glucose from Enzyme-Hydrolyzed Starch
✍ Scribed by Grant, G. A.; Frison, S. L.; Yeung, J.; Vasanthan, T.; Sporns, P.
- Book ID
- 118193652
- Publisher
- American Chemical Society
- Year
- 2003
- Tongue
- English
- Weight
- 199 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0021-8561
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