Comparison of Hydration Behavior of Bovine and Caprine Caseins As Determined by Oxygen-17 Nuclear Magnetic Resonance: Effects of Salt

✍ Scribed by Mora-Gutierrez, Adela; Farrell, Harold M.; Kumosinski, Thomas F.

• Book ID: 125966943
• Publisher: American Chemical Society
• Year: 1995
• Tongue: English
• Weight: 792 KB
• Volume: 43
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf00058a004