✦ LIBER ✦
Comparison of glucose fermentation by suspended and gel-entrapped yeast cells: An in vivo nuclear magnetic resonance study
✍ Scribed by M. A. Taipa; J. M. S. Cabral; H. Santos
- Publisher
- John Wiley and Sons
- Year
- 1993
- Tongue
- English
- Weight
- 673 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0006-3592
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