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Comparison of fat tolerance as determined by alimentary lipemia in normal individuals and in patients recovering from acute myocardial infarction

✍ Scribed by Leon Schwartz; Asher Woldow; Richard A. Dunsmore


Book ID
115673194
Publisher
Elsevier Science
Year
1951
Tongue
English
Weight
111 KB
Volume
11
Category
Article
ISSN
1555-7162

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