Comparative disintegrant activities of b
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Sarafadeen A. Adebayo; Eugenie Brown-Myrie; Oludele A. Itiola
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Article
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2008
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Elsevier Science
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English
โ 456 KB
A Comparative evaluation of starch powder extracted from breadfruit (Artocarpus communis, Frost) as tablet disintegrant was made with corn starch BP using a 2 ร 4 factorial experiment in a randomized complete block design. Two factors (type of starch: 2 i.e. breadfruit and corn) at four levels (conc