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Comparison of different isolation methods of essential oil from Citrus fruits: cold pressing, hydrodistillation and microwave ‘dry’ distillation

✍ Scribed by Mohamed A. Ferhat; Brahim Y. Meklati; Farid Chemat


Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
388 KB
Volume
22
Category
Article
ISSN
0882-5734

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