Comparison of differences between lexicons for descriptive analysis of Cheddar cheese flavour in Ireland, New Zealand, and the United States of America

✍ Scribed by M.A. Drake; M.D. Yates; P.D. Gerard; C.M. Delahunty; E.M. Sheehan; R.P. Turnbull; T.M. Dodds

• Book ID: 116539799
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 238 KB
• Volume: 15
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2004.09.006