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Comparison of Chemical Methods of Protein Evaluation with Biological Value Determined on Rats

✍ Scribed by Hansen, N. Glem

Book ID
115145178
Publisher
Wiley (Blackwell Publishing)
Year
2009
Weight
458 KB
Volume
35
Category
Article
ISSN
0044-3565

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The biological values and true digestibilities of a number of leaf protein concentrates have been determined by the balance-sheet method a t an 8% level of protein intake on young growing rats. Determinations were made on preparations from the leaves of 14 different species of plants. The effects of