Comparison of chemical, electrophoretic and in vitro digestion methods for predicting fish meal nutritive quality

✍ Scribed by BASSOMPIERRE; LARSEN; ZIMMERMANN; McLEAN; BØRRESEN; SANDFELD

• Publisher: John Wiley and Sons
• Year: 1998
• Tongue: English
• Weight: 253 KB
• Volume: 4
• Category: Article
• ISSN: 1353-5773
• DOI: 10.1046/j.1365-2095.1998.00073.x