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Comparison of antimicrobial activity of different yoghurt samples

✍ Scribed by Poyrazoglu Coban, Esin; Biyik, H.Halil; Yavuz, Merve


Book ID
123395304
Publisher
Elsevier
Year
2012
Tongue
English
Weight
53 KB
Volume
29
Category
Article
ISSN
1871-6784

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