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Comparison of activated carbons from Arundo donax Linn with H4P2O7 activation by conventional and microwave heating methods

✍ Scribed by Yuanyuan Sun; Qinyan Yue; Baoyu Gao; Bo Wang; Qian Li; Lihui Huang; Xing Xu


Book ID
113526677
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
308 KB
Volume
192
Category
Article
ISSN
1385-8947

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