Comparison between Continuous and Discontinuous Method of Kinetic Evaluation for Osmotic Dehydration of Cherry Tomato

✍ Scribed by Abbasi Souraki, Behrooz; Ghavami, Manijeh; Tondro, Hadiseh

• Book ID: 121693540
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 649 KB
• Volume: 38
• Category: Article
• ISSN: 0145-8892
• DOI: 10.1111/jfpp.12196