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Comparing nutrient intake from food to the estimated average requirements shows middle- to upper-income pregnant women lack iron and possibly magnesium

✍ Scribed by R.Elaine Turner; Bobbi Langkamp-Henken; Ramon C. Littell; Michael J. Lukowski; Maria F. Suarez


Book ID
113969404
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
98 KB
Volume
103
Category
Article
ISSN
0002-8223

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