✦ LIBER ✦
Comparative Study on the Triglyceride Composition of Almond Kernel Oil. A New Basis for Cultivar Chemometric Characterization
✍ Scribed by Martín-Carratalá, M. L.; Llorens-Jordá, C.; Berenguer-Navarro, V.; Grané-Teruel, N.
- Book ID
- 127261639
- Publisher
- American Chemical Society
- Year
- 1999
- Tongue
- English
- Weight
- 102 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0021-8561
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