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Comparative Study on the Effect of Beta-Cyclodextrin and Polypseudorotaxane As Carbon Sources on the Thermal Stability and Flame Retardance of Polylactic Acid

✍ Scribed by Wang, Xiaofeng; Xing, Weiyi; Wang, Bibo; Wen, Panyue; Song, Lei; Hu, Yuan; Zhang, Ping

No coin nor oath required. For personal study only.

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