Comparative study on enzymatic digestibility of switchgrass varieties and harvests processed by leading pretreatment technologies

✍ Scribed by Youngmi Kim; Nathan S. Mosier; Michael R. Ladisch; V. Ramesh Pallapolu; Y.Y. Lee; Rebecca Garlock; Venkatesh Balan; Bruce E. Dale; Bryon S. Donohoe; Todd B. Vinzant; Richard T. Elander; Matthew Falls; Rocio Sierra; Mark T. Holtzapple; Jian Shi; Mirvat A. Ebrik; Tim Redmond; Bin Yang; Charles E. Wyman; Ryan E. Warner

• Book ID: 113492686
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 708 KB
• Volume: 102
• Category: Article
• ISSN: 0960-8524
• DOI: 10.1016/j.biortech.2011.06.054