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Comparative study of the thermostabilizing properties of mannosylglycerate and other compatible solutes on model enzymes

โœ Scribed by Nuno Borges; Ana Ramos; Neil D. Raven; Richard J. Sharp; Helena Santos


Publisher
Springer
Year
2002
Tongue
English
Weight
116 KB
Volume
6
Category
Article
ISSN
1431-0651

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Studies on the viscosity of solutions of
โœ E. Reisler; H. Eisenberg ๐Ÿ“‚ Article ๐Ÿ“… 1970 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 724 KB

## Abstract The viscosity of bovine liver glutamate dehydrogenase solutions was studied at 10 and 20ยฐ C in 0.2.__M__ sodium phosphate buffer at pH 7, in the concentration range 0.1โ€“8 mg/ml. A method for the study of the viscosity of very dilute solutions of associating enzymes is described. It was