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Comparative study of the action of anionic and non-ionic hydrophobic fluorescent markers on the enzymic coagulation of heated bovine casein micelles

✍ Scribed by P.H. Risso; C.A. Gatti; S.M. Zerpa; G.R. Perez


Book ID
114200956
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
224 KB
Volume
14
Category
Article
ISSN
0268-005X

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